Kitchen

This Week's Lunch Menu

 

Monday November 3rd

  • Callaloo
  • Apple and cheddar sandwich
  • Jerk chicken
  • Collard greens
  • Coconut rice
  • Fresh fruit and salad bar

Tuesday Novmber 4th

  • Tomato soup
  • Grilled cheese
  • Roasted chicken
  • Kale
  • Honeyed carrots
  • Fresh fruit and salad bar

Wednesday November 5th

  • Miso soup
  • Char siu BBQ tofu wrap
  • Miso fish
  • Sugar snap peas
  • Brown rice
  • Fresh fruit and salad bar

Thursday November 6th

  • Mushroom soup with garlic and sage
  • Bruschetta
  • Roasted turkey
  • Brussels sprouts
  • Mashed sweet potatoes
  • Pumpkin pie